334 articles
Stand mixer pretzels: recipe and tips
Cravings for the chewy exterior and fluffy, tender interior of a soft pretzel can strike at any time. Luckily, buttery soft pretzels are simple to make and only require a handful of ingredients and little bit of know-how. Using a KitchenAid stand mixer can help accelerate the process and give your pretzel dough a thorough, even knead to help you end up with the right color, texture and taste for every batch. Read on to learn more about how to make soft pretzels and discover unique dip idea
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Air frying tips: air fryer French fries
Not surprisingly, air fryer French fries have become all the rage. Requiring less time and less oil, you'll love the possibilities that this cooking technique brings to the kitchen. Use this guide to understand the best potatoes to make French fries, the times and temps needed for different air fryer fries, as well as a few creative ways to spice up this side dish staple.
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Food processor vs stand mixer for dough
Food processors and stand mixers can help you make delicious breads, pastas, pizza crusts and pastries – and both make dough prep easier. Choosing between a food processor and a stand mixer for dough mostly comes down to personal preference. You’ll find that a few nuances give each of these versatile appliances slight edges when it comes to different types of dough making. Food processors have been described as a “knife and a blender,” the perfect tool for chopping, grating and puréeing, while the stand mixer is ideal for whipping, mixing and mashing. But with so many attachments, accessories and new sizes available for both kitchen workhorses, the way these two appliances can be used has expanded. Discover more about the differences between food processors and stand mixers and read on to see how they compare when it comes to making dough.
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Coffee bar ideas: how to set up a coffee station
A morning coffee ritual can be a comforting staple of any day-to-day routine. With an at-home coffee bar you can elevate your experience by designating a space for your favorite brewing tools and supplies. Whether you’re working with a small space to create a coffee bar counter or designing an elaborate home café, a coffee station is well within reach. Keep reading to learn more about how to make a coffee bar.
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How to make homemade pancakes from scratch
Learning how to make pancakes from scratch is a simple task that lets you get creative with mix-ins, toppings and flavors. Use the recipe below to lay a solid foundation, then explore new alternatives to this traditional breakfast dish like orange buttermilk pancakes, apple ricotta pancakes or carrot pancakes with cream cheese syrup and candied pecans. Read on for more tips and tricks on making easy homemade pancakes.
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How to make and cook orzo pasta
Orzo is a unique and versatile rice-shaped pasta that can be made from scratch with a basic pasta dough and served as a side dish or added—hot or cold—to soups, salads, baked dishes and more. It can easily be incorporated into a variety of cuisines and flavor profiles. In its simplest form, orzo can be cooked like any traditional pasta in salted boiling water until al dente, drained, fluffed and tossed with oil or butter and served.
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How to make nice cream: recipe and tips
Homemade fruit-based ice cream, also known as nice cream, is a rich, creamy frozen dessert that you can make in your blender or food processor. With the option to make it sugar-free and vegan, it’s easy to customize the flavors and toppings to create an indulgent treat for even the most discerning palate. Read on to learn more about this healthy plant-based, dairy-free alternative to traditional ice cream and how simple it is to make it.
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How to make frozen coffee in a blender
On a hot summer day, getting your caffeine boost from an ice-cold frozen coffee hits the spot. With the help of a blender and a coffee maker, you can skip a trip to the coffee shop and make your own icy java-packed treat at home. Use this guide to learn how to make frozen coffee in a blender and explore different flavor combinations you can experiment with to perk up your daily routine.
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How to puree food using a blender: an easy guide
Your countertop blender can create silky smooth purees to help you make velvety soups, sauces, dips and more. Use the following guide to learn more about pureeing in a blender and explore puree recipes to inspire your creativity.
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How to make pulled pork with a stand mixer
Once you’ve used your stand mixer to shred pulled pork, you’ll never do it by hand again. Using a stand mixer to pull pork takes less manual effort and results in thick, juicy shreds. It’s also less messy than hand-shredding and easy to clean up afterward. Plus, you can add sauce right to the stand mixer bowl and mix to coat the pork after it’s shredded. Learn more about how to make pulled pork in a stand mixer along with tips on how to get moist, delicious results.
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How to mince chicken in a food processor
As a versatile, lean protein, there are a number of dishes that creatively use chicken, such as delectable chicken lettuce wraps or juicy chicken meatballs. These recipes call for minced chicken, which is not as common as other types of chicken but nevertheless allows you to be creative and inventive with recipes at home. A food processor helps you mince chicken at home, creating fresh, customized recipes. Read more to learn how you can use a food processor to level up your preparations of this essential ingredient.
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How to use a citrus juicer
Freshly-squeezed citrus juice is delicious on its own and can enhance the flavor of a variety of drinks and dishes. Using a citrus juicer can make food prep easier and help you add the juice of fresh lemons, limes, oranges and more to your favorite recipes without having to squeeze ingredients by hand. With the Citrus Juicer Attachment for your KitchenAid stand mixer[1], you can enjoy freshly-squeezed juice with less manual effort. This guide will help you learn how to use a citrus juicer to start incorporating fresh citrus juice into your favorite recipes, from homemade lemonade and margaritas to flavored baked goods. 1. Sold separately
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