What is vegan ice cream?
Vegan ice cream is different from other dairy-free options like sorbet, granita and nice cream, because the base of vegan ice cream comes from plant milk. The other versions are different mixtures of frozen fruit, sugar and water, which are still delicious but not as creamy as vegan ice cream.
Frozen bananas will help you achieve the thick texture of ice cream in your blender. If you have an ice cream maker, you can use the freezing and churning process to create a thick vegan ice cream without the need for frozen bananas. This process often uses cashews that have been soaked overnight in water instead.