Orange Yogurt Pancake Skewers

Name: Orange Yogurt Pancake Skewers | KitchenAid US
Prep time: 0
Cook time: 0
Total time: 0
Yield: 4
Ingredients: 1 naval orange for garnish; 1/2 teaspoon salt; 1/2 teaspoon double-acting baking powder; 1 teaspoon baking soda; 1 cup whole wheat flour; 1/3 cup fresh orange juice; 2 egg whites; 3/4 cup Greek yogurt, plus additional for garnish; 3 tablespoons coconut sugar; 2 tablespoons unsalted butter, plus additional melted butter for brushing the griddle

KitchenAid Chef

Serving

4

Ingredients

1 naval orange for garnish

1/2 teaspoon salt

1/2 teaspoon double-acting baking powder

1 teaspoon baking soda

1 cup whole wheat flour

1/3 cup fresh orange juice

2 egg whites

3/4 cup Greek yogurt, plus additional for garnish

3 tablespoons coconut sugar

2 tablespoons unsalted butter, plus additional melted butter for brushing the griddle

Step by step

Melt the butter. In a bowl, combine the melted butter, sugar, yogurt, egg whites, and orange juice.
In your KitchenAid® Professional 620 6-Quart Stand Mixer sift together the flour, baking soda, baking powder, and salt.
Add the yogurt mixture and stir with your stand mixer until it’s combined well.
Spoon out the batter into small circles onto a greased griddle. Cook the pancakes at medium heat until bubbles form, and then flip the pancakes. Cook the other side until golden.
To serve, stack the pancakes and secure them with a popsicle stick, toothpick, or skewer. Garnish your pancakes with a dollop of yogurt, mini orange slices, and orange zest. Serve your pancakes plain, with honey, or with pure maple syrup.