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Serving
2
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Butternut Squash Smoothie

KitchenAid Chef

Serving
2

Ingredients

3-4 ice cubes, or more to taste

Pinch of salt

1/8 teaspoon cloves

1/2 teaspoon cinnamon

1/2 teaspoon pumpkin pie spice

1/2 teaspoon vanilla extract

1 frozen banana

2 pitted dates

2/3 cup light coconut milk

1 cup butternut squash puree (or 2 cups cooked squash cubes)

Step by step

  1. Blend all ingredients in a KitchenAid® Diamond Blender until smooth. Add a few ice cubes and blend if you like a more frozen consistency.