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Zesty Jalapeño Salsa


  • 2 14.5oz cans of Fire Roasted Muir Glen Tomatoes (crushed)or any other brand of canned tomatoes
  • 1 medium white onion, chopped in quarters
  • 2 tablespoons jarred sliced jalepenos
  • 2 tablespoons juice from jarred jalepenos
  • 1 large bunch of cilantro, stems removed (2 cups packed)
  • 1 tablespoon Tabasco Chipotle Sauce (add more to taste)
  • 2 teaspoons kosher salt
  • Pepper to taste


  1. 1. Place all ingredients in the Torrent blender pitcher. Blend on the Soups/Sauces setting for about one minute or until ingredients appear pureed.
  2. 2. Serve with chips or as a topping for tacos and burritos.
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