Tri-Ply Stainless Steel 12" Skillet
One of the most used pans in any well-equipped kitchen, this versatile skillet is ideal for cooking omelets, pancakes, and quesadillas, as well as sautéing vegetables and searing meat or fish.
Features
3-Ply Stainless Steel
Our 3-Ply Design gives you efficient even heating. The layers include: A. 18/10 Stainless Steel; B. Aluminum; C. 18/0 Magnetic Stainless Steel.
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Welded Stainless Steel Handle(s)
These sturdy, welded handles let you take cookware from stove to table with ease and make cleaning trouble-free.
Dishwasher Safe
Designed to stand up to rigorous dishwasher use.
Stainless Steel Base
The 18/0 magnetic stainless steel base stays flat on all cooktop surfaces, including electric, gas, and induction.
Oven Safe up to 500°F
To prep, finish or reheat food in the oven.
Specifications
Features
Reviews
Demos & Guides
guides
Use & Care Guide
Comprehensive information about your new appliance - from getting started to cleaning and maintenance.
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