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Pisco Sour

Ingredients

  • Makes 2 servings

  • 6 ounces pisco brandy
  • 1/2 cup ice
  • 2 ounces fresh lime or lemon juice
  • 1/2 ounce simple syrup
  • 1 egg white
  • Aromatic bitters

Instructions

  1. 1. Place brandy, ice, lime juice, simple syrup and egg white in pitcher of KitchenAid® Torrent™ Blender. Cover and blend on Icy Drinks/Smoothies setting.
  2. 2. Pour into two glasses; sprinkle foam with bitters. Serve immediately.
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