This extremely versatile pan is perfect for sautéing meats and vegetables, frying chicken, or grilling sandwiches. Its deep sides provide extra capacity to braise, stew, deglaze, or add additional ingredients after browning. Ideal for chicken and rice or paella.
Welded Stainless Steel Handle(s)
These sturdy, welded handles let you take cookware from stove to table with ease and make cleaning trouble-free.
Etched Measurement Markings
Etched Measurement Markings make it easy to measure quantities for soup and sauce recipes.
Designed to stand up to rigorous dishwasher use.
Stainless Steel Base
The 18/0 magnetic stainless steel base stays flat on all cooktop surfaces, including electric, gas, and induction.
Our 5-Ply Copper Core Design gives you optimum heating. The layers include: ##A. 18/10 Stainless Steel; ##B. Aluminum; ##C. Copper; ##D. Aluminum; ##E. 18/0 Stainless Steel.
The domed tempered glass lid seals in moisture and lets you monitor your cooking at a glance.
To prep, finish or reheat food in the oven.