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Iced Cappuccino

Ingredients

  • Makes 2 servings

  • 1 cup vanilla ice cream or frozen yogurt
  • 1 cup cold strong brewed coffee
  • 2 teaspoons sugar
  • 1 teaspoon unsweetened cocoa powder
  • 1 teaspoon vanilla

Instructions

  1. 1. Place ice cream, coffee, sugar, cocoa and vanilla in Torrent blender pitcher. Blend on Icy Drinks/Smoothies setting. Transfer mixture to frezzer-safe food storage pitcher; freeze 1 1/2 to 2 hours or until top and side of mixtures and partially frozen.
  2. 2. Return mixture to blender pitcher. Blend on Icy Drinks/Smoothies setting.
  3. 3. Pour into two glasses; serve immediately.
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