Double Oven | 30" Width | 4.3 cu. ft. Capacity | Even-Heat™ True Convection System in Upper and Lower Oven | Architect® Series II

Base model:KEBS208SSS | MSRP: $3,249.00 - $3,549.00*

Double the cooking capacity. None of the guesswork.

THE 30" EVEN-HEAT™ TRUE CONVECTION DOUBLE OVEN.
At last, an oven that works as hard as you do. The Even-Heat™ True Convection System in both the upper and lower ovens delivers consistent cooking on all 3 racks. And the EasyConvect™ Time and Temperature System takes the uncertainty out of convection cooking. So you can be sure you'll love the results every time.

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Product Literature

PRODUCT SUPPORT

Warranty

For Large Appliances:
All large KitchenAid® appliances come with outstanding warranties that back up the premium quality of our appliances.

For Kitchen Electrics/Countertop Appliances:
If your kitchen electric/countertop appliance or cook's tool fails during the first year, KitchenAid will replace it free of charge. Our Hassle-Free Replacement Warranty guarantees that we will:

Deliver a replacement right to your door.
Arrange the return of a failed appliance.
Guarantee the new appliance for one year.

Available Colors

Black

White

Stainless Steel

Features & Specifications

Double your cooking capacity with this sleek double oven which features the Even-Heat™ True Convection System and closed-door convection broil in both the upper and lower ovens. Design features such as a glass-touch oven display and large windows complement the oven's exceptional performance.

Sales Features

Even-Heat™ True Convection System provides consistent heat throughout the oven for even cooking on all three racks
EasyConvect™ Time and Temperature Conversion System takes the guesswork out of convection cooking
True-Broil™ Reflector concentrates heat, providing consistent and efficient broiling
Closed-door convection broil with full and center settings provides high-speed, adjustable broiling for large or small quantities
Self-cleaning system with soil level/time selection includes a quick setting for smaller soils, saving time and energy
Removable temperature probe accurately measures internal temperature of meats, poultry, and liquid-based casseroles
Bread proofing function provides a smart alternative to a bread maker and allows you to save valuable counter space

Product Specifications

Capacity : 4.3 cu. ft. (Each Oven)
Fuel Type : Electric
Oven Configuration : Double Oven

Oven Features

Cooking System : Convection (Both)
Hidden Bake Element : CleanBake™ (Both)
Bake Element Wattage @ 240 V : 2000 (Both)
Broil Element Wattage @ 240 V : 3250 (Both)
Cleaning System : Self Clean with Variable Soil Level/Time Selections (Both)
Number of Oven Racks : 3 Upper / 3 Lower
Oven Rack Positions : 5 Upper

Controls

Auto Convection Conversion : EasyConvect™ Time & Temperature (Both)
Proofing Option : Yes (Both)
Delay Start : Lower
Sabbath Mode with Star-K : Yes (Both)
Control Lockout : Yes (Both)
Clock : Yes (Both)
Oven Control Type : Glass Touch Electronic Controls (Both)
Convection Bake : Yes (Both)
Convection Type : True (Both)

Design

Oven Cavity : Steel (Both)
Oven Window Size : ClearVue™ Large Viewing (Both)
Number of Oven Lights : 2 Upper / 2 Lower
Oven Light Type : Halogen (Both)
Oven Light Switch : Automatic/Manual (Both)

Dimensions

Depth : 26 1/4 Inches
Height : 50 3/4 Inches
Width : 29 3/4 Inches
Weight : 336 LB
Depth With Door Open 90 Degree : 47 1/4 Inches
Cutout Depth (in) : 23 Inches
Cutout Height (in) : 49 3/4 Inches
Cutout Width (in) : 28 1/2 Inches

Electrical Requirements

Frequency : 60 Hz.
Voltage : 208/240 V.
Circuit Amps @ 240VAC : 40 Amps.

*MSRP is Manafacturer's Suggested Retail Price and may not necessarily be the price at which the product is sold in the consumer's area.
Dealer alone determines actual price. Dimensions shown are for planning purposes only. For complete information, see Installation Instructions packed with product.