Double Oven | 30" Width | 4.3 cu. ft. Capacity | Even-Heat™ True Convection System in Upper Oven | Architect® Series II
Base model:KEBS207SSS | MSRP: $2,849.00 - $3,149.00*
Ready for anything (or anyone) you're serving.
THE SPACIOUS 30" EVEN-HEAT™ TRUE CONVECTION DOUBLE OVEN. No matter what you're cooking, the EasyConvect™ Time and Temperature System eliminates the guesswork. And the Even-Heat™ True Convection System gives you consistent results on all three racks. Best of all, dual ovens allow you to cook twice the amount of food in the same amount of time. Making it the perfect oven no matter how big your ambitions, your guest list or their appetites.
For Large Appliances:
All large KitchenAid® appliances come with outstanding warranties that back up the premium quality of our appliances.
For Kitchen Electrics/Countertop Appliances:
If your kitchen electric/countertop appliance or cook's tool fails during the first year, KitchenAid will replace it free of charge. Our Hassle-Free Replacement Warranty guarantees that we will:
Deliver a replacement right to your door.
Arrange the return of a failed appliance.
Guarantee the new appliance for one year.
Available Colors
Black
Stainless Steel
Features & Specifications
This double oven makes convection cooking easy with the Even-Heat™ True Convection System and the EasyConvect™ Time and Temperature Conversion System in the upper oven. Features such as a glass-touch oven display and full-width glass inner doors make this oven as easy to clean as it is to use.
Sales Features
Even-Heat™ True Convection System provides consistent heat throughout the oven for even cooking on all three racks
EasyConvect™ Time and Temperature Conversion System takes the guesswork out of convection cooking
True-Broil™ Reflector concentrates heat, providing consistent and efficient broiling
Closed-door convection broil with full and center settings provides high-speed, adjustable broiling for large or small quantities
Self-cleaning system with soil level/time selection includes a quick setting for smaller soils, saving time and energy
Removable temperature probe accurately measures internal temperature of meats, poultry, and liquid-based casseroles
Bread proofing function provides a smart alternative to a bread maker and allows you to save valuable counter space
Product Specifications
Capacity : 4.3 cu. ft. (Each Oven)
Fuel Type : Electric
Oven Configuration : Double Oven
Oven Features
Cooking System : Convection (Upper) / Traditional Thermal (Lower)
Hidden Bake Element : CleanBake™ (Both)
Bake Element Wattage @ 240 V : 2000 (Both)
Broil Element Wattage @ 240 V : 3250 (Both)
Cleaning System : Self Clean with Variable Soil Level/Time Selections (Both)
Number of Oven Racks : 3 Upper / 2 Lower
Oven Rack Positions : 5 Upper
Controls
Auto Convection Conversion : EasyConvect™ Time & Temperature (Upper)
Proofing Option : Yes (Both)
Delay Start : Lower
Sabbath Mode with Star-K : Yes (Both)
Control Lockout : Yes (Both)
Clock : Yes (Both)
Oven Control Type : Glass Touch Electronic Controls (Both)
Convection Bake : Upper
Convection Type : Upper
Design
Oven Cavity : Steel (Both)
Oven Window Size : ClearVue™ Large Viewing (Both)
Number of Oven Lights : 2 Upper / 2 Lower
Oven Light Type : Halogen (Both)
Oven Light Switch : Automatic/Manual (Both)
Dimensions
Depth : 26 1/4 Inches
Height : 50 3/4 Inches
Width : 29 3/4 Inches
Weight : 336 LB
Depth With Door Open 90 Degree : 47 1/4 Inches
Cutout Depth (in) : 23 Inches
Cutout Height (in) : 49 3/4 Inches
Cutout Width (in) : 28 1/2 Inches
Electrical Requirements
Frequency : 60 Hz.
Voltage : 208/240 V.
Circuit Amps @ 240VAC : 40 Amps.
*MSRP is Manafacturer's Suggested Retail Price and may not necessarily be the price at which the product is sold in the consumer's area.
Dealer alone determines actual price. Dimensions shown are for planning purposes only. For complete information, see Installation Instructions packed with product.