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Cheesecake Brownie Blast

This cheesecake brownie shake—featuring half-and-half and cream cheese—is thick, creamy, decadent and absolutely delicious.


    Makes 2 servings

  • 1/2
    cupwhipped cream cheese
  • 2
    cupsvanilla ice cream or frozen yogurt
  • 1/2
    cuphalf and half
  • 2
  • 1
    brownie (about 3 ounces), divided


  1. Place ice cream, cream cheese, half-and-half and ice in pitcher of KitchenAid ® Torrent ™ Blender. Cover and blend on Milkshake setting.
  2. Break half of brownie into pieces; add to blender. Pulse 2 to 3 times or just until combined.
  3. Pour into two glasses. Top with whipped cream. Crumble remaining half of brownie; sprinkle over shakes. Serve immediately.
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